- Go to the Recipes Gallery & Unlock the page.

- Create a New Recipe using the “New Recipe Template"

- Fill out Your recipes data

- Create new records with the count of your ingredients

- Start filling out the food items, the amounts, units & Notes.

- Toggle The unit converter if you need
(and you might delete it when you’re done)

- Fill Out the (#) however you want.
My Favorite way is selecting the whole food column, copying it & and just pasting it there
- You can also add numbers or leave it empty


- Switch to the Display View

7.5. Use the Calories View
In order to see the calories calculated make sure you add your ingredients in weight units (gram/kilogram).
- Start Adding the instructions